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The Associate of Arts is designed for students who wish to transfer and pursue a career of study in liberal arts or a specialized professional field.

This degree prepares individuals to set up, test, and adjust manufacturing machinery or equipment, using any combination of electrical, electronic, mechanical, hydraulic, pneumatic, or computer technologies.

This degree prepares individuals to repair, install, adjust, or maintain industrial production and processing machinery or refinery and pipeline distribution systems.

This degree prepares individuals to install, service, or repair heating and air conditioning systems in residences or commercial establishments.

This degree prepares individuals to install, service, or repair refrigeration systems in commercial establishments.

This degree prepares individuals to develop detailed drawings of architectural designs and plans for buildings and structures according to specifications provided by architect, and develop detailed working diagrams of machinery and mechanical devices, including dimensions, fastening methods, and other engineering information.

This degree prepares individuals to diagnose, adjust, repair, or overhaul automotive vehicles.

This degree prepares individuals to direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

This degree prepares individuals to plan, direct, or coordinate activities of an organization or department that serves food and beverages.

This degree prepares individuals to test or modify developmental or operational electrical machinery or electrical control equipment and circuitry in industrial or commercial plants or laboratories. Usually work under direction of engineers or technologists.